Name: Spicy Pork Bulgogi
Prep time: 70 min
Cook time: 15 min
Total time: 85 min
Yield: 4 servings
Ingredients: 1 pound thinly sliced pork belly; 1/2 pear, grated; 2 tablespoons soy sauce; 1 tablespoon gochujang (Korean red chili paste); 1 tablespoon brown sugar; 1 tablespoon minced garlic; 1 teaspoon grated ginger; 2 tablespoons sesame oil; 1 tablespoon rice wine; 1 teaspoon freshly ground black pepper; 1 onion, thinly sliced; 2 green onions, chopped; 1 tablespoon sesame seeds; 1 tablespoon vegetable oil

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